Organic Apple Vinegar

A Blend of Nature and Tradition

‘’Hünnap Natural Products produce apple and hawthorn vinegars from entirely organic fruits by the way of traditional natural fermentation.’’

In production process, no pasteurization or filtration methods are used, and due to this, the natural fermentation process of the organic structure of the vinegar continues to ferment throughout the lifetime of the product, thus ensuring the product reaches the consumer in the best possible form.

Due to its high nutritional values and rich content, vinegar has for centuries been an indispensable ingredient in kitchens worldwide. With Hünnap’s Organic Vinegar range, you will add a blend of nature, tradition and happiness to any dining table.